Pinkster Raspberry Gin, 70cl

Product Information

There’s two fab flavours: Elderflower and Raspberry, crafted with wild elderflower foraged from East Anglian hedgerows; Hibiscus and Raspberry, infused with exotic hibiscus flowers. First launched in July 2013, 5 botanicals are used to create Pinkster (the "Agreeably British Gin"). This mildly alcoholic jam is ideal for putting the tipple in your teatime or for something slightly stronger, such as our moreish Gin ‘n’ Jam cocktail.

Pinkster Spritz - Raspberry and Hibiscus 70cl - Pinkster Gin Pinkster Spritz - Raspberry and Hibiscus 70cl - Pinkster Gin

So that’s why we decided to bare all and introduce Naked Pinkster as a quality tipple in its own right. If you have joined us after the exclusive release you’ll receive your bottle within 2-5 working days. Three cheers for our tasty, natural by-product which uses gin-soaked raspberries left over from making Pinkster.

They produce the core spirit with five botanicals to our original recipe which we painstakingly developed over several years.

Naked Pinkster - 70cl - Pinkster Gin Naked Pinkster - 70cl - Pinkster Gin

To enter, simply follow Pinkster Gin on Instagram and tell us about your Valentine’s Day plans by using emojis in the comment section. By entering, entrants confirm they are 18+ years of age, release Instagram of responsibility and agree to Instagram’s terms of use.We recommend serving this scrummy spritz base with soda water, a squeeze of fresh lime and heaps of ice. Once the sugar has dissolved, add the toasted marshmallows, a pinch of salt, and stir until the marshmallows have dissolved. To cap it all, both our Spritz drinks were awarded Masters medals, the highest accolade, at the Low and No Masters 2022. With reduced alcohol and lower calories, Pinkster Spritz is the perfect light, refreshing drink for catching up with friends this summer. Perfect for parties and presents, our delicious gin is now available in this handy half bottle size.

Pinkster Gin | The Gin To My Tonic

Drinks will be chilled in 30-45 minutes and will be kept cold for several hours, especially if kept in the shade. Once you have subscribed your subscription is active within immediate effect to take advantage of the exclusive offers, discounts and more.From the potent Pinkster Gimlet cocktail to our Hedgepig fruit gin liqueur made with foraged wild bullace and quince, there’s something for everyone. We then macerate with a further three botanicals, including fresh, plump raspberries grown nearby our rural base outside Cambridge, to produce the finished gin that is Pinkster. In the interests of making your lockdown drinking as fun as possible, we’ve created a 50 minute virtual gin tasting. What I really love about Pinkster Gin is that even with its blush colour and the number of raspberries used, the gin is not sickly sweet, and the raspberries aren’t overpowering. When you come in, you can find your new favourite bottle at our tasting counter, hire glasses, flutes and chiller bins free* and pick up some ice.

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If you like an old school gin, you’ll love this as it’s made with heaps of juniper, the all-important botanical for gin. The raspberry comes across as soapy to my taste, and the whole thing seems like something I should be putting on a cotton ball to dab on my skin rather than something I should be drinking. For me, it is the best serve when the weather is starting to change, and the sun is coming out, giving us all that spring buzz.A keen forager and maker of sloe liqueurs and other concoctions, he turned his attention to gin and started experimenting at home, mashing assorted fruits with different spirit strengths. When you subscribe to our VIP Club you’ll receive your exclusive surprise bottle in the middle of the month.